Last fall were were hired to film an event called “Cook it Raw” in Charleston South Carolina. It’s a gathering of avant-garde chefs and traditional food producers to explore the possibilities of cuisine; addressing innovation on the plate, while also looking at environmental, social, and cultural issues. The event culminated in a small dinner and a giant BBQ. We’ll resume our regular content soon with films from South Africa, but we thought you might enjoy this departure from our usual content. Thanks!